South End Chocolatier Expands to North End

Lee Napoli's Chocolee is at 23 Dartmouth Street

One of the South End’s top chocolatiers will soon open a new artisan bakery cafe in the North End.

Chef Lee Napoli, who owns the South End’s Chocolee Chocolates, will soon open “Bread and Butter” at 64 Cross St. in the North End, the former location of Cafe Graffiti. Plans for the space were first announced late last summer

The new cafe will house 80 seats in a 2,500 space and will feature éclairs, croissants and handmade treats from Chocolee Chocolates. The menu will also include sandwiches, coffee and salads.

Lee, an accomplished chef and pastry chef, previously worked for consulted for many of Boston’s top reastaurants, including Grill 23, Bricco, The Buttery in the South End and Sandrine’s Bistro in Cambridge. 

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